The simplest and most delicious barbecued chicken possible that you can make with only two ingredients!
Author: PianoGal
A tasty sounding recipe from cookbook titled The Family Kitchen Healthy Fast-Food. Have not included 1 hour marination time. Also think this recipe would be nice with thighs on the bone too.
Author: ImPat
Knorr's chipotle cubes look like bouillon cubes and are sold in a small box. You can always sub chipotle or ancho powder in its place and season with salt to taste.
Author: gailanng
This is a sweet and salty soup, for low sodium leave out the soy sauce, but it will not taste the same (somewhere on here is a recipe for low sodium soy sauce). This soup reheats and freezes well.
Author: celestial_star03
Pronounced NEF-la, this chicken and dumpling soup is loaded with hearty flavors that keeps you warm through the winter.
Author: AbsurdBookNerd
Make and share this Easiest Apricot Chicken recipe from Food.com.
Author: Bratalli
Serving size is 2 thighs each. Chili paste gives these thighs a mahogany sheen. There are several chili paste or sambal oelek recipes on fooddotcom.
Author: gailanng
If you read through my recipes you will find a number of recipes using lentils. Over the past year or so of eating a healthier diet I have come to know and enjoy lentils a great deal. So, when I see a...
Author: Sarah_Jayne
The homemade chicken stock really sets this recipe apart from other recipes that require a store-bought stock. Please note that the fat, cholesterol, and sodium totals show up much higher here than they...
Author: Late Night Gourmet
This dish is often served with rice or slices of crusty bread, but soft polenta is also a good accompaniment. Niçoise olives are preferred; other olives are too potent. Adapted from Cook's Illustrated...
Author: TxGriffLover
Make and share this Fried Chicken in Garlic Butter recipe from Food.com.
Author: shygirl
Make and share this Chicken Provencal With Star Anise recipe from Food.com.
Author: Nolita_Food
This was one of those accidents that turned out quite well! You could substitute the Chicken drumsticks with cubed boneless breast/thighs if you're not a big fan of drumsticks
Author: AnnieSoptera
New England twist on a saucy southern favorite; a hint of maple makes this BBQ wicked fingah lickin' good!
Author: kclime
This is a variation of a recipe I learned from http://TheFrugalChef.com. You can do the chicken with skin on or off - up to you. Or mix with drumsticks or whatever you have. I use extra garlic and chilli...
Author: LittleNico
Make and share this Sweet and Spicy Honey Dijon Glazed Chicken recipe from Food.com.
Author: gailanng
Make and share this Chicken Legs With Easy Mole Sauce recipe from Food.com.
Author: TXOLDHAM
I was worried this would be too salty, and the ingredients didn't sound appealing to me at all. I couldn't figure out how it would make a delicious gravy, but surprise surprise--it sure did. Great over...
Author: AmyZoe
Inspired by the World of Warcraft Game. Rich and tangy were the words he used to describe these delicious treats, and maybe a little spicy too, due to the Hot Spices used to make them. This is my own barbecue...
Author: The Geeky Chef
I got this from Cooks Illustrated.com, and it is SOOO good! A little time consuming, but the result is so worth it! Hope you all give it a try.
Author: Beth A.
Wondering how to make some chicken legs more interesting, I portioned off the thighs and decided to replace the thigh bone with a nice garlicky sausage - resulting in a kind of chicken roulade. My kids...
Author: BonusMeals
I always use skinless, boneless chicken thighs for this. The breasts are just to dry for this recipe.
Author: Parsley
Another recipe that I found on Taste of Home that I would like to try soon. Here is what the author state: "I got this grilled chicken recipe from a friend while living in Hawaii. It sizzles with the flavors...
Author: diner524
Crispy chicken one side, succulent all the way through with a hint of the mediterranean. Absolutely delicious and ideal for parties served with salad or as a main meal with seasonal vegetables.
Author: Triedandtested
Another beloved slow cooker recipe from Canadian Living! I like it with vermicelli noodles or rice... you may need more salt and pepper depending on your preference! I use boneless skinless thighs because...
Author: Cadillacgirl
I use chicken thighs because that is what my family likes but you can use whatever chicken pieces you want. I always cook large amounts for leftovers or for OAMC but you can cut the recipe in half for...
Author: Mainely Debbie
Well, the title about says it all. This is one of my new favorite recipes because it is fast and easy and doesnt dirty a ton of dishes. Basically, you just make the sauce in a saucepan, pour it over the...
Author: Munchkin Mama
When our supermarket has really good sales on meat and poultry I buy it in bulk and store it in our freezer chest. This is a good recipe to use for chicken thighs.
Author: TasteTester
This recipe is an adaption from the Fix and Forget It crock pot cookbook. Blend leftover coconut milk with pineapple juice and ice for a tasty pina colada.
Author: LadyLove
I adapted this recipe from "Down Home With the Neely's". I switched it up to my own tasting. I served it with recipe #184624, Funeral Potatoes and creamed corn. The sauce that the chicken makes is great...
Author: MommaRiss
An easy and delicious chicken recipe. The chile jam adds spice and sweetness to the chicken. This recipe comes from Daphne Oz. She serves it with caramelized sweet potatoes and peaches. I will post that...
Author: LifeIsGood
This is from the allrecipes site. It is truly incredible. Only three ingredients, yet such flavor. Try it tonight; you won't be disappointed !
Author: Terri Newell
This is a delicious recipe. On all my recipes suitable for a gluten free diet I will put (GF) beside the title. I found it on an old newspaper clipping I had saved. Its also an economical recipe as it...
Author: All about pies in W
From Anne Burrell - chicken thighs braised with mushrooms, onions, and almond puree added to the sauce. It's a richly flavored dish, and I did make a few adjustments. I also used skinless, boneless chicken...
Author: Recipe Reader
When I first saw this recipe, I was skeptical, (I mean, salsa and peanut butter??)....but the recipe came from the Looney Spoons cookbooks, and I have in the past enjoyed everything that has come from...
Author: Abby Girl
Food & Wine Magazine, August 2008 edition. From Pairing of the Day: August 2008, Great Chicken Recipes: Wings, Breasts, Drumsticks and Thighs. Grace Parisi prepares a wonderfully sticky and nicely sweet...
Author: Manami
Make and share this Spicy Crock Pot Thai Chicken recipe from Food.com.
Author: Mina in Toronto
This is an easy and delicious main dish. If you started marinating the chicken in the morning, this is a very quick main dish in the evening. Recipe from Family Fun. Prep time does not include marinating...
Author: Lavender Lynn
From Bon Appetit. Simple, delicious and unique. It's definitely best to use Mexican or Kosher Coke, as it contains real cane sugar instead of corn syrup, which makes it taste so much better.
Author: rpgaymer
Make and share this Grandma's Slow Cooker Chicken Noodle Soup recipe from Food.com.
Author: ratherbeswimmin
I found this recipe years ago in a cookbook from one of the local churches. It's easy and so good. One of my family's favorites.
Author: Alisa Lea
This is NOT your traditional mole but still has a very authentic "mexican" flavor. I do not like the chocolate in traditional mole recipes and this one adds a bit of peanut butter which makes it more of...
Author: Texaspollock
This is a super easy chicken recipe that tastes so good, and is easy on the budget. My Mother in law used to make this for my husband when he was little, and it is still one of his favorites. I sometimes...
Author: Purdy Good Cook
Make and share this Barbecued Drumsticks (Slow Cooker) recipe from Food.com.
Author: ratherbeswimmin
This can also be adapted for pork, seafood or even tofu. For the best flavor, try using whole allspice berries and black peppercorns and crush them with the bottom of a heavy pot or in a coffee mill before...
Author: JackieOhNo
Make and share this Easy Microwave Teriyaki Chicken recipe from Food.com.
Author: kcocoangela
This is awesome served with the Aji Verde Sauce......I found a stand that allows you to cook the chicken upright. It is used for making beer can chicken, however I soak wood chips in water for an hour...
Author: David04